Factors Driving Global Gellan Gum Market to Reach USD 475.3 Mn by 2027

The global Gellan Gum market was valued at US$ 363.5 million in 2020 and it is expected to reach US$ 475.3 million by the end of 2027, growing at a CAGR of 3.3% during 2021-2027.

Gellan gum is a kind of extra cellular polysaccharide excreted by microorganism pseudomonas elodea. It is a linear structure with a repeating unit of tetrasaccharide. As emulsifier, suspension agent, thickener, stabilizer, gelling agent, tissue culture medium, film former and lubricant, gellan gum has been widely used in many fields, such as food additives industry, daily-chemical industry, pharmaceutical industry, etc. Gellan gum is considered as one of the most advanced food additive in the world.

The gellan gum industry is highly concentrated, which is due to the high barriers, including technical barriers and high energy costs. The gellan gum manufacturers are CP Kelco, Zhejiang DSM Zhongken, Tech-way Zhejiang, Dangcheng Caixin, Fufeng Group, Inner Mongolia Rainbow Biotech and Teejoy, etc. CP Kelco is the leader of this industry with abouy 80% market shares.

Global Gellan Gum Market: Drivers and Restrains

The research report has incorporated the analysis of different factors that augment the market’s growth. It constitutes trends, restraints, and drivers that transform the market in either a positive or negative manner. This section also provides the scope of different segments and applications that can potentially influence the market in the future. The detailed information is based on current trends and historic milestones. This section also provides an analysis of the volume of production about the global market and about each type from 2016 to 2027. This section mentions the volume of production by region from 2016 to 2027. Pricing analysis is included in the report according to each type from the year 2016 to 2027, manufacturer from 2016 to 2021, region from 2016 to 2021, and global price from 2016 to 2027.

A thorough evaluation of the restrains included in the report portrays the contrast to drivers and gives room for strategic planning. Factors that overshadow the market growth are pivotal as they can be understood to devise different bends for getting hold of the lucrative opportunities that are present in the ever-growing market. Additionally, insights into market expert’s opinions have been taken to understand the market better.

Global Gellan Gum Market: Segment Analysis

The research report includes specific segments by region (country), by manufacturers, by Type and by Application. Each type provides information about the production during the forecast period of 2016 to 2027.

Key Companies profiled in this report are CP Kelco, Dancheng Caixin, Tech-Way Biochemical, Fufeng Group, DSM Zhongken, Hebei Xinhe, Inner Mongolia Rainbow Biotech, Teejoy and more in terms of market share by sales, revenue, average pricing, product type, margins, recent developments etc.

Find more details at: https://www.themarketreports.com/report/global-gellan-gum-market-outlook

Segment by Type

  • Low Acyl Gellan Gum
  • High Acyl Gellan Gum

Segment by Application

  • Food Additives Industry
  • Daily-Chemical Industry
  • Pharmaceutical Industry
  • Others

Table of Content:

1 Gellan Gum Market Overview

2 Gellan Gum Market Competition by Manufacturers

3 Gellan Gum Retrospective Market Scenario by Region

4 Global Gellan Gum Historic Market Analysis by Type

5 Global Gellan Gum Historic Market Analysis by Application

6 Key Companies Profiled

7 Gellan Gum Manufacturing Cost Analysis

8 Marketing Channel, Distributors and Customers

9 Gellan Gum Market Dynamics

10 Global Gellan Gum Market Forecast

11 Research Finding and Conclusion

12 Methodology and Data Source

13 Forecast by Type and by Application (2022-2027)

14 Research Finding and Conclusion

15 Methodology and Data Source

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